Vermont Beer: History of a Brewing Revolution
(eBook)

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Published
Arcadia Publishing Inc., 2014.
Format
eBook
Status
Available Online

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Language
English
ISBN
9781625850126

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Citations

APA Citation, 7th Edition (style guide)

Kurt Staudter., Kurt Staudter|AUTHOR., & Adam Krakowski|AUTHOR. (2014). Vermont Beer: History of a Brewing Revolution . Arcadia Publishing Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kurt Staudter, Kurt Staudter|AUTHOR and Adam Krakowski|AUTHOR. 2014. Vermont Beer: History of a Brewing Revolution. Arcadia Publishing Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kurt Staudter, Kurt Staudter|AUTHOR and Adam Krakowski|AUTHOR. Vermont Beer: History of a Brewing Revolution Arcadia Publishing Inc, 2014.

MLA Citation, 9th Edition (style guide)

Kurt Staudter, Kurt Staudter|AUTHOR, and Adam Krakowski|AUTHOR. Vermont Beer: History of a Brewing Revolution Arcadia Publishing Inc., 2014.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID3ab40350-1a4a-cd8f-01da-95364b3a8f7b-eng
Full titlevermont beer history of a brewing revolution
Authorstaudter kurt
Grouping Categorybook
Last Update2023-12-20 17:06:02PM
Last Indexed2024-05-04 03:52:30AM

Book Cover Information

Image Sourcehoopla
First LoadedDec 22, 2021
Last UsedAug 13, 2023

Hoopla Extract Information

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    [synopsis] => Vermonters love all things local, so it is no surprise that the Green Mountain State has had a thriving craft beer scene for more than twenty years. Early Vermont brewers, though, faced many obstacles in bringing their beer to the thirsty masses, including a state-imposed prohibition beginning in 1852. Conditions remained unfavorable until Greg Noonan championed brewing legislation that opened the door for breweries and brewpubs in the 1980s. About the same time, beloved Catamount also began brewing, and Vermont's craft beer scene exploded. Years ahead of the rest of the country, local favorites like Hill Farmstead, Long Trail and Rock Art Brewing have provided world-class beers to grateful patrons. From small upstarts to well-recognized national brands like Magic Hat and Harpoon, Vermont boasts more breweries per capita than any other state in the country. With brewer interviews and historic recipes included here, discover the sudsy story of beer in Vermont.
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